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The 20th anniversary edition
March 14 & 15, 2025
at UNESCO / Ministère de la Santé / Mediawan • Paris
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Debate

Nature, an infinite source of emotions

At a time when luxury houses are facing the depletion of natural resources and working to reduce their environmental impact, their creative and development teams are questioning how to sustain their tradition of excellence. This teamwork, rooted in sometimes centuries-old traditions, is adapting to these new constraints, which have now become sources of creation and reinvention.

New inspirations emerge from this evolving relationship with nature and life, now at the heart of the innovation process. This fresh perspective and these new aspirations are fueled by daily research and cross-collaborations. For this new edition of the Université de la terre, representatives from the Comité Colbert houses will share their reflections and initiatives to ensure that nature remains a source of inspiration and emotion, driving the emergence of new trends for a lifestyle more respectful of ecosystems.

This is an opportunity to discover and understand the transformations taking place behind the walls of the houses that are charting new paths for creation.

 With the participation of representatives from the Comité Colbert Maisons: Boucheron, Lancôme - L'Oréal, Maison Montex - 19M - Chanel, Guy Savoy. 

Galadriel ANDRADE , Sample Embroiderer at Maison Montex

Claire CHOISNE , Creative Director of Boucheron

Laura GACHE , Apprentice chef

Hélène POULIT DUQUESNE , Chief Executive Officer Boucheron

Guy SAVOY , Michelin-starred Chef - Guy Savoy Restaurant

Mathilde VENOT , Fine Fragrance Designer at Lancôme Perfumes

Aska YAMASHITA , Artistic Director of Maison Montex - Chanel

Li YE , Master 1 Student at the École Supérieure du Parfum et de la Cosmétique in Grasse, specializing in Perfume Creation Management

Moderation: Alexandre KOUCHNER, Political analyst and journalist

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La maison de l'UNESCO, 125 avenue Suffren, 75007 Paris – Salle I
Friday, March 14 – 16:30 - 18:00
In partnership with COMITÉ COLBERT
COMITÉ COLBERT

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With the intervention of

Hélène POULIT DUQUESNE
Hélène POULIT DUQUESNE
Chief Executive Officer Boucheron
Claire CHOISNE
Claire CHOISNE
Creative Director of Boucheron
Guy SAVOY
Guy SAVOY
Michelin-starred Chef - Guy Savoy Restaurant
Li YE
Li YE
Master 1 Student at the École Supérieure du Parfum et de la Cosmétique in Grasse, specializing in Perfume Creation Management
Aska YAMASHITA
Aska YAMASHITA
Artistic Director of Maison Montex - Chanel
Galadriel ANDRADE
Galadriel ANDRADE
Sample Embroiderer at Maison Montex
Laura GACHE
Laura GACHE
Apprentice chef
Mathilde VENOT
Mathilde VENOT
Fine Fragrance Designer at Lancôme Perfumes

Moderation

Alexandre KOUCHNER
Alexandre KOUCHNER
Political analyst and journalist